This aubergine swiss chard lasagne is a delicious and low carb dinner full of veggies! I always look for ways to add more vegetables into my dinners and lower the unnessicary calorie content. This lasagne has no pasta layers, but uses layers of thinly slices aubergine/egg plant to replace the pasta. This adds more vegetables…
orange banana bircher muesli
This orange banana bircher muesli recipe is so delicious, healthy and easy to make. Start the night before for a quick grab + go breakfast! I always used to think of muesli as a very boring way to start the day. Muesli seemed so unappealing to me to be honest. I thought of it as…
pumpkin traybake with ras el hanout
If you’re a fan of easy and quick dinners, make this easy and delicous pumpkin traybake with ras el hanout! Have you heard of traybake dinners? I think it’s such a convenient way of cooking for if you’re in a rush or for when you’re feeling completely worn out. Traybake dinners are so quick because…
banana bread cake with fig blackberry and ricotta cream
This banana bread cake with fig, blackberry and ricotta cream celebrates late summer and the early beginning of autumn. The season in which fresh, juicy ripe figs are finally available. That’s why I wanted to make a healthier cake featuring those beautiful figs and came up with this simple recipe. This recipe consists of a…
mushroom shawarma
This healthy and vegan shawarma recipe is made with an unexpected ingredient: mushrooms! Mushrooms are an ideal substitute for meat due to their chewy and meaty texture. They are neutral in taste and are known to absorb flavors really well. And have you heard of the magnificent health benefits of mushrooms? They are truly amazing. Mushrooms…
almond butter chocolate chip cookies
Are you looking for a healthy chocolate chip cookie without oil, butter, loads of sugar and other empty refined ingredients? Look no further, because these almond butter chocolate chip cookies tick all of the boxes. These cookies are: What ingredients do you need to make these almond butter chocolate chip cookies? To make the cookies,…
indonesian vegetable stew
This Indonesian vegetable stew is vibrant and full of veggies. The dish is quick to make and ideal for a healthy weeknight dinner. For this dish we will be making our own indonesian curry paste, also known as “bumbu”. You make it by adding the fresh spices and herbs into a mortar and pestle and…
healthy rye flour breakfast muffins
Looking for a quick breakfast that is portable and utterly healthy + delicious? Make these healthy rye flour breakfast muffins for breakfast! These muffins are made with rye flour. They are whole wheat and are sugar free. The muffins are sweetened with just a tiny bit of pure maple syrup and maybe a little extra…
cherry + halloumi salad
This cherry + halloumi salad is a delicious combination of flavors, combining sweet and savory. The main ingredients are fresh or frozen cherries and halloumi cheese. Why you’ll love this cherry + halloumi salad The salad is: What ingredients do you need to make this cherry + halloumi salad? You only need a couple of…
black bean shakshuka + quick labneh
This black bean shakshuka + quick labneh recipe is so easy to make. It and can be enjoyed for breakfast, lunch or even dinner! Why you’ll love this easy black bean shakshuka recipe: This recipe for shakshuka is: What is shakshuka? Shakshuka is a Middle East recipe for eggs cooked in a tomato and pepper…