This traybake with salmon parsnip and hazelnut is an easy, quick and healthy dinner. It’s low carb , filling and full of nutrients! It’s super quick to make and done in about 30 minutes, so it doesn’t require a long time in the kitchen. It’s perfect after a long day at work, when you’re feeling…
Dinner
vegan green goddess avocado pesto pizza
This vegan green goddess avocado pesto pizza is full of green vegetables. It has a creamy avocado pesto sauce on top. You don’t miss the cheese at all! I’m not a vegan, but I aim to eat as much plant based food as possible. I eat a little bit of dairy, such as yogurt, kefir…
minestrone soup with tortellini
Got some leftover veggies lying around in your fridge? Make this minestrone soup with tortellini. It’s a perfect way to turn those seemingly useless scraps into a delicious and healthy dinner! Most of the ingredients used for this minestrone soup with tortellini are probably already in your kitchen as we speak. Cans of crushed tomatoes,…
pumpkin and sage gratin
This pumpkin and sage gratin is a super delicious healthy dinner that is low carb! It’s a lightened up version, because it is made with greek yogurt! I love pumpkin! It is such a healthy vegetable that is low carb. I think it mimics the starchy texture of a potato. This recipe for pumpkin and…
homemade white beans in tomato sauce
This recipe for homemade white beans in tomato sauce is so easy to prepare and so much tastier than the canned variety! This recipe uses fresh sweet cherry tomatoes and a can of white beans. This dish looks really humble and it may remind you of a peasant dish, but don’t be fooled by its…
cavolo nero salad with grapes
This cavolo nero salad with grapes is a delicious and healthy lunch or side recipe! It’s coated with a creamy dressing with miso. If you’re a fan of the combination of sweet and savory, you’re going to love this cavolo nero salad with grapes. The salad has a sweet touch to it because of the…
nicoise salad bowl
This nicoise salad bowl is a dinner perfect for summertime! It captures those delicious mediteranian flavors so well. The combination of tuna, eggs, olives, green beans and potatoes is a classic! The salad is coated in an oil free dressing! In the summer time, when the temperatures are outstandingly hot, I don’t really fancy hot…
aubergine swiss chard lasagne
This aubergine swiss chard lasagne is a delicious and low carb dinner full of veggies! I always look for ways to add more vegetables into my dinners and lower the unnessicary calorie content. This lasagne has no pasta layers, but uses layers of thinly slices aubergine/egg plant to replace the pasta. This adds more vegetables…
pumpkin traybake with ras el hanout
If you’re a fan of easy and quick dinners, make this easy and delicous pumpkin traybake with ras el hanout! Have you heard of traybake dinners? I think it’s such a convenient way of cooking for if you’re in a rush or for when you’re feeling completely worn out. Traybake dinners are so quick because…
mushroom shawarma
This healthy and vegan shawarma recipe is made with an unexpected ingredient: mushrooms! Mushrooms are an ideal substitute for meat due to their chewy and meaty texture. They are neutral in taste and are known to absorb flavors really well. And have you heard of the magnificent health benefits of mushrooms? They are truly amazing. Mushrooms…